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INFORMATION
 
RESTAURANT
     Lunch
     Dinner
     Dessert
     Wine Menu
     Gift Certificate Program
 
CAFE
     Cafe Menu
 
CATERING
     Catering Menu
 
LOUNGE
     Happy Hour
     Live Entertainment
     Bar Menu
 
BANQUET
     300 Capacity
 
TESTIMONIALS



  EVENTS CALENDAR  
  PHOTO GALLERY  
Restaurant


Appetizers Soups & Salads
Pasta Dishes Poultry Selections
Chef's Specialties Elegant Combinations
Veal Selections Fish Selections
 
Shrimp Cocktail $10.00
Jumbo shrimp with cocktail sauce, olive and a lemon twist.
Escargot $12.00
Baked with lemon, in a garlic butter sauce.
Crab Cakes $10.00
Pan seared jumbo lump crab cakes served with spicy aioli.
Calamari $7.00
Served with marinara, pickled vegetables and guacamole.
Stuffed Mushrooms $9.00
Mushroom caps stuffed with crab meat
and covered with béarnaise sauce.
Combination Platter for Two $16.00
Shrimp cocktail, stuffed mushrooms, and
fried asparagus.